good food 101 simple suppers



Rose Prince How To Make Good Food Go Further: Recipes and Tips from The New English Kitchen Rose Prince How To Make Good Food Go Further: Recipes and Tips from The New English Kitchen Новинка

Rose Prince How To Make Good Food Go Further: Recipes and Tips from The New English Kitchen

146.35 руб.
Rose Prince’s The New English Kitchen was a modern classic and a house-hold gem. Collected here are its most essential recommendations and recipes for making good food go further.From how to stretch a native breed, properly hung cut of beef to eight meals, to making stock from prawn or langoustine shells, to saving by making your own bread (and using it right up to the last crumb), How to Make Good Food Go Further will inspire you make the absolute most of the food you buy. With brilliantly simple recipes for leftovers, cheaper cuts, and making nourishing meals from the simplest of components, it will help you discover that it is possible to eat well, and eat economically, without compromising on quality or the simple pleasure of eating good food.
Nigel Slater Eat – The Little Book of Fast Food Nigel Slater Eat – The Little Book of Fast Food Новинка

Nigel Slater Eat – The Little Book of Fast Food

457.13 руб.
The much-loved author of ‘The Kitchen Diaries’ and presenter of BBC1’s Simple Suppers is here to help you cook real food fast, with over 600 ideas for delicious everyday dishes.Inspired by his own supper-time improvisations, Nigel Slater shows you how to make tasty and quick meals with the ingredients you have to hand. Full of inventive food ideas for those pressed for time, and with recipe variations and alternatives to suit any cupboard, Eat: The Little Book of Fast Food will be a feast of everyday inspiration.
Mandy Mikulencak Last Suppers Mandy Mikulencak Last Suppers Новинка
Good Food Eat Well: Low-Sugar Recipes Good Food Eat Well: Low-Sugar Recipes Новинка

Good Food Eat Well: Low-Sugar Recipes

340 руб.
Sugar can have a very harmful affect on our health and well being, and Good Food: Low Sugar Recipes is your perfect companion to cutting harmful levels out of your diet...
Gordon Ramsay Gordon Ramsay’s Great British Pub Food Gordon Ramsay Gordon Ramsay’s Great British Pub Food Новинка

Gordon Ramsay Gordon Ramsay’s Great British Pub Food

291.94 руб.
In his outstanding new cookbook, Gordon Ramsay teams up with Mark Sargeant to showcase the best of British cooking. Packed full of sumptuous and hearty traditional recipes, Gordon Ramsay's Great British Pub Food is perfect for relaxed, homely and comforting cooking.Pubs were once a place where you could always guarantee good, simple, cheap food and a great Sunday roast, but when the steak houses and fast food chains arrived the good home cooking from the pub kitchens was replaced with tasteless, defrosted meals. Then came the gastropubs, which weren't much better, serving mediocre food at restaurant prices.That's why when Gordon Ramsay and Mark Sargeant set up the Gordon Ramsay pubs in London they wanted to produce the sort of simple but delicious British classics that warm the cockles of your heart and to serve them at affordable pub prices. Dishes like rich, hearty Chicken and Smoked Bacon Pie, mouth-watering Gloucestershire Sausages with Grainy Mustard Mash and Red Onion Marmalade and indulgent Treacle Tart – classics that have stood the test of time.Now Gordon has gathered his favourite British recipes into one sumptuous collection so you can invite your friends round, serve some good, English ale and cook the best in traditional pub food classics in your own home.
SIMPLE: effortless food, big flavours SIMPLE: effortless food, big flavours Новинка

SIMPLE: effortless food, big flavours

3100 руб.
Winner of The Fortnum & Mason Cookery Book of the Year Award 2017 'This is everything I want from a cookbook: inspiration, intelligent company, great good-mood...
Louise Manning Food and Drink - Good Manufacturing Practice: A Guide to its Responsible Management (GMP7), 7th Edition Louise Manning Food and Drink - Good Manufacturing Practice: A Guide to its Responsible Management (GMP7), 7th Edition Новинка

Louise Manning Food and Drink - Good Manufacturing Practice: A Guide to its Responsible Management (GMP7), 7th Edition

8307 руб.
The latest updated edition of the market-leading guide to Good Manufacturing Practice (GMP) in the food and drink industry This all-new, 7th edition of Food and Drink – Good Manufacturing Practice: A Guide to its Responsible Management features a wealth of new information reflecting changes in the industry and advances in science that have occurred since the publication of the last edition back in 2013. They include topics such as: Food Safety Culture, Food Crime and Food Integrity Management Systems, Food Crime Risk Assessment including vulnerability risk assessment and Threat Analysis Critical Control Point (TACCP), Security and Countermeasures, Food Toxins, Allergens and Risk Assessment, Provenance and authenticity, Electronic and digital traceability technologies, Worker Welfare Standards; Smart Packaging, Food Donation Controls and Animal Food Supply, Safety Culture; Provenance and integrity testing and Sustainability Issues. In addition to the new topics mentioned above, Food and Drink – Good Manufacturing Practice, 7th Edition offers comprehensive coverage of information in chapters on Quality Management System; Hazard Analysis Critical Control Point (HACCP); Premises and Equipment; Cleaning and Sanitation; Product Control, Testing and Inspection; Heat Preserved Foods; Frozen Foods; Foods for Catering and Vending Operations; and much more. Comprises both general guidance and food sector-specific requirements for good manufacturing practice Incorporates all the most recent developments and changes in UK and EU law Provides a readable and accessible reference for busy managers in the food industry Food and Drink – Good Manufacturing Practice: A Guide to its Responsible Management, 7th Edition is a valuable reference for anyone in a managerial or technical capacity concerned with the manufacture, storage, and distribution of food and drink. The book is also a “must –read” for the recommended reading lists for food science, food technology and food policy undergraduate and postgraduate studies. IFST – the Institute of Food Science and Technology is the leading qualifying body for food professionals in Europe and the only professional qualifying body in the UK concerned with all aspects of food science and technology.
Жаркое Жаркое Новинка

Жаркое

114 руб.
Книга содержит кулинарные рецепты из британского журнала "ВВС Good Food Magazine".
Десерты Десерты Новинка

Десерты

114 руб.
Книга содержит кулинарные рецепты из британского журнала "ВВС Good Food Magazine".
Курица Курица Новинка

Курица

114 руб.
Книга содержит кулинарные рецепты из британского журнала "ВВС Good Food Magazine".
Салаты Салаты Новинка

Салаты

114 руб.
Книга содержит кулинарные рецепты из британского журнала "ВВС Good Food Magazine".
Nigel Slater The Kitchen Diaries II Nigel Slater The Kitchen Diaries II Новинка

Nigel Slater The Kitchen Diaries II

1718.19 руб.
This ebook is best viewed on a tablet device.Includes over 250 recipes, many from his BBC TV series Dish of the Day, Simple Suppers and Simple Cooking.From Nigel Slater, presenter of Dish of the Day and one of our best-loved food writers, a beautiful and inspiring companion volume to his bestselling Kitchen Diaries.‘For years now I have kept notebooks, with scribbled shopping lists and early drafts of recipes in them. These notes form the basis of this second volume of The Kitchen Diaries. More than a diary, this is a collection of small kitchen celebrations, be it a casual, beer-fuelled supper of warm flatbreads with pieces of grilled lamb scattered with toasted pine kernels and blood-red pomegranate seeds or a quiet moment contemplating a bowl of soup and a loaf of bread.’
Ramsay Gordon Gordon Ramsay's Fast Food Ramsay Gordon Gordon Ramsay's Fast Food Новинка

Ramsay Gordon Gordon Ramsay's Fast Food

1313 руб.
FAST FOOD is Gordon Ramsay's eighth cookbook. It features photography by Jill Mead and takes its cue from the latest series of Channel 4's hit food show, The F Word. In FAST FOOD, Gordon rejects the notion that the nature of today's fast paced lifestyle should prevent us from being able to prepare quick and nutritious home cooked meals. He offers five easy dishes under fifteen different headings ranging from fast starters and antipasti to working lunches, side dishes and fruity desserts. The book also features fifteen menus for weekday meals and entertaining such as cheap and cheerful weekday suppers, Italian and Spanish evenings and even a fast drinks party. Confident and first-time home cooks alike will be able to create mouth watering dishes in no time at all.
Desmazery Barney Good Food: 101 Easy Student Dinners: Triple-tested Recipes Desmazery Barney Good Food: 101 Easy Student Dinners: Triple-tested Recipes Новинка

Desmazery Barney Good Food: 101 Easy Student Dinners: Triple-tested Recipes

242 руб.
Making tasty and healthy dishes can be difficult for students - with a tight schedule and an even tighter budget, the odds are stacked against you. That's why the trusted team at Good Food magazine have collected their favourite recipes for quick, delicious dishes that won't cost the earth or require hard-to-find ingredients and specialist equipment. Chapters on Brainy Breakfasts help to keep body and mind going until lunch, while Express Dinners are perfect for those busy weeknight evenings. There is also a handy collection of dishes for one, as well as a chapter of hearty Food for Friends that won't break the bank. The full nutritional breakdown accompanying each dish helps you to maintain a healthy diet, and with a colour photograph accompanying each recipe it really couldn't be simpler. 101 Ideas for Students is the ideal cookbook for the student way of life - quick, healthy and delicious food that leaves you with the time, energy and money to study and socialise.
Jane Ogden The Good Parenting Food Guide. Managing What Children Eat Without Making Food a Problem Jane Ogden The Good Parenting Food Guide. Managing What Children Eat Without Making Food a Problem Новинка

Jane Ogden The Good Parenting Food Guide. Managing What Children Eat Without Making Food a Problem

6280.62 руб.
The Good Parenting Food Guide offers straightforward advice for how to encourage children to develop a healthy, unproblematic approach to eating. Explores key aspects of children’s eating behavior, including how children learn to like food, the role of food in their life and how habits are formed and can be changed Discusses common problems with children’s diets, including picky eating, under-eating, overeating, obesity, eating disorders and how to deal with a child who is critical of how they look Turns current research and data into practical tips Filled with practical solutions, take home points, drawings, and photos Mumsnet Blue Badge Award Winner
Sabu Thomas Advances in Food Science and Technology, Volume 1 Sabu Thomas Advances in Food Science and Technology, Volume 1 Новинка

Sabu Thomas Advances in Food Science and Technology, Volume 1

14158.81 руб.
This book comprehensively reviews research on new developments in all areas of food chemistry/science and technology. It covers topics such as food safety objectives, risk assessment, quality assurance and control, good manufacturing practices, food process systems design and control and rapid methods of analysis and detection, as well as sensor technology, environmental control and safety. The book focuses on food chemistry and examines chemical and mechanical modifications to generate novel properties, functions, and applications.
Doug Cook Nutrition For Canadians For Dummies Doug Cook Nutrition For Canadians For Dummies Новинка

Doug Cook Nutrition For Canadians For Dummies

2215.88 руб.
Contains the latest information from Canada's Food Guide Get the facts on good nutrition, slim down, and feel great Good nutrition is the key to a healthy weight and lifelong good health. But with more and more food choices available in today's grocery stores and restaurants, how do you make sure you and your family are eating right? With information from the latest guidelines and research, this friendly guide is just what you need to make the right food choices every day. Discover how to: Interpret nutrition labels Prepare delicious, healthy meals Keep portion sizes under control Eat smart when eating out Evaluate natural health supplements
44 блюда (комплект из 3 книг) 44 блюда (комплект из 3 книг) Новинка

44 блюда (комплект из 3 книг)

305 руб.
Книга 1 44 праздничных блюда . Сборник рецептов из британских кулинарных журналов "BBC Good Food Magazine" и "Olive Magazine" предлагает новые идеи тем, кому наскучили салат оливье и жаренные куриные окорочка. В книге представлен широкий выбор оригинальных решений для праздничного меню, не требующих ни больших денежных затрат, ни особого мастерства. Книга 2 44 блюда без хлопот . Книга содержит рецепты фантастически легких в приготовлении блюд из британских кулинарных журналов "ВВС Good Food Magazine" и "Olive Magazine". Эти простые, доступные рекомендации будут полезны тем, кто только учится готовить, и опытным хозяйкам. Книга 3 44 здоровых блюда . Книга содержит рецепты из популярного в Европе журнала "BBC Good Food Magazine". С помощью британских кулинаров вы сможете приготовить закуски из овощей и фруктов, низкокалорийные мясные и рыбные блюда, а так же полезные вегетарианские кушанья.
Rory O'Connell Master it: How to cook today Rory O'Connell Master it: How to cook today Новинка

Rory O'Connell Master it: How to cook today

291.94 руб.
Winner of the André Simon Food Book Award.A personal cookery lesson from one of our finest cookery teachers.Nowadays we seem to know a lot about food, but much less about actual cooking. In Master It, Rory O’Connell will teach you simple but essential skills to make you a truly good cook. At the heart of his approach are good ingredients, carefully prepared, and used in recipes that are tried, tested, carefully measured, and full of the essential tips and details that will make your dishes a success.Each chapter will teach you a particular technique – preparing a soup, roasting meat, making biscuits – and include a collection of fresh, seasonal recipes to use it in, from wild garlic soup, to roast pork with fennel seeds, chilli and garlic, to caramel and almond thins.
Nigel Slater The Kitchen Diaries Nigel Slater The Kitchen Diaries Новинка

Nigel Slater The Kitchen Diaries

1145.92 руб.
Following the success of ‘Real Food’ and ‘Appetite’, this is the tenth book from Nigel Slater, the award-winning food writer and author of the bestselling autobiography, ‘Toast’.‘The food in “The Kitchen Diaries” is simply what I eat at home. The stuff I make for myself, for friends and family, for visitors and for parties, for Sunday lunch and for snacks. These are meals I make when I stop work, or when I am having mates over or when I want to surprise, seduce or show off. This is what I cook when I’m feeling energetic, lazy, hungry or late. It is what I eat when I’m not phoning out for pizza or going for a curry. This is the food that makes up my life, both the Monday to Friday stuff and that for weekends and special occasions.’‘Much of it is what you might call fast food, because I still believe that life is too short to spend all day at the stove, but some of it is unapologetically long, slow cooking. But without exception every single recipe in this book is a doddle to cook. A walk in the park. A piece of p***.’‘Fast food, slow food, big eats, little eats, quick pasta suppers, family roasts and even Christmas lunch. It is simply my stuff, what I cook and eat, every day. Nigel’s food – for you.’
Greece: The Cookbook by Vefa Alexiadou Greece: The Cookbook by Vefa Alexiadou Новинка

Greece: The Cookbook by Vefa Alexiadou

5090 руб.
Greece: The Cookbook is the first truly comprehensive bible of Greek food in English. Rapidly increasing in popularity, Greek food is simple to prepare, healthy and...
Rahman Mohammad Shafiur Handbook of Food Process Design, 2 Volume Set Rahman Mohammad Shafiur Handbook of Food Process Design, 2 Volume Set Новинка

Rahman Mohammad Shafiur Handbook of Food Process Design, 2 Volume Set

42088.78 руб.
In the 21st Century, processing food is no longer a simple or straightforward matter. Ongoing advances in manufacturing have placed new demands on the design and methodology of food processes. A highly interdisciplinary science, food process design draws upon the principles of chemical and mechanical engineering, microbiology, chemistry, nutrition and economics, and is of central importance to the food industry. Process design is the core of food engineering, and is concerned at its root with taking new concepts in food design and developing them through production and eventual consumption. Handbook of Food Process Design is a major new 2-volume work aimed at food engineers and the wider food industry. Comprising 46 original chapters written by a host of leading international food scientists, engineers, academics and systems specialists, the book has been developed to be the most comprehensive guide to food process design ever published. Starting from first principles, the book provides a complete account of food process designs, including heating and cooling, pasteurization, sterilization, refrigeration, drying, crystallization, extrusion, and separation. Mechanical operations including mixing, agitation, size reduction, extraction and leaching processes are fully documented. Novel process designs such as irradiation, high-pressure processing, ultrasound, ohmic heating and pulsed UV-light are also presented. Food packaging processes are considered, and chapters on food quality, safety and commercial imperatives portray the role process design in the broader context of food production and consumption.
Контейнер Good&Good, One Touсh, 0,45 л, квадратный Контейнер Good&Good, One Touсh, 0,45 л, квадратный Новинка

Контейнер Good&Good, One Touсh, 0,45 л, квадратный

32 руб.
Контейнер Good&Good изготовлен из высококачественного полипропилена и предназначен для хранения любых пищевых продуктов. Благодаря особым технологиям изготовления, лотки со временем не меняют цвет и не пропитываются запахами. Контейнер Good&Good удобен для ежедневного использования в быту.
Tana Ramsay Tana Ramsay’s Real Family Food: Delicious Recipes for Everyday Occasions Tana Ramsay Tana Ramsay’s Real Family Food: Delicious Recipes for Everyday Occasions Новинка

Tana Ramsay Tana Ramsay’s Real Family Food: Delicious Recipes for Everyday Occasions

219.83 руб.
Everyone in the family will love Tana Ramsay's simple and delicious recipes. The secret, says the author of the bestselling Tana Ramsay's Family Kitchen, is easy recipes and basic ingredients. Whatever the occasion –school-night suppers, family entertaining, picnic treats or weekend baking– Tana has a fool-proof solution that will work every time.As a busy mother-of-four and the glamorous wife of celebrity chef Gordon Ramsay, Tana knows the challenges of pleasing everybody around the kitchen table – especially if you want your family to eat real, healthy food. With the help of her trademark easy-to-follow and mouth-watering recipes, Tana shows how to transform mealtimes with minimum fuss, and make real food something that doesn’t mean spending hours in the kitchen.Lavishly illustrated with over 100 recipes for every family occasion, including:• School-rush Breakfasts, Grab and Go Lunches and Food in a Flash• Easy Entertaining, Try Something Different and Vegetable Temptations• Picnics and Treats, Baking Sensations and Devilish Desserts
Xtra - Restaurants Xtra - Restaurants Новинка

Xtra - Restaurants

2889 руб.
"Аnу designer who does not appreciate or know about good food is not a very good designer. The planning of a meal and its presentation - the texture, the colour, the tastes, the hot and cold temperatures - are the same concerns that affect the environment." Robert Kite, Architectural Digest Издание на английском языке.
Kevin Dundon Great Family Food Kevin Dundon Great Family Food Новинка

Kevin Dundon Great Family Food

146.35 руб.
Irish celebrity chef Kevin Dundon shares the recipes he cooks at home and shows how easy it is to eat good food every day.Do you have a kitchen full of hungry kids? Expectant guests sat round the dining table? Perhaps you need a hearty pick-me-up or a quick and comforting supper at the end of a long day. Kevin knows that the best home cooked food is straightforward and satisfying but certainly never boring. He gathers together classic dishes and creative twists to give a delicious collection of recipes for all types of occasion.Full of bold flavours and fresh, seasonal ingredients, these confident recipes are guaranteed to become firm family favourites. Kevin also shows how to get a second outing from your efforts, with clever ways to turn leftovers into a whole new meal. Whether you're a beginner in the kitchen or an experienced cook, these are reliable recipes you'll return to again and again.Chapter breakdown:One Pot Wonders, Quick & Easy Suppers, Roasts & Family Meals, Leftovers, Accompaniments, DessertsRecipes Include:Roasted Root Vegetable, Chilli and Pumpkin SoupTraditional Beef Casserole with Herb DumplingsPan fried Trout with Toasted AlmondsSavoury Bread and Butter PuddingPot Roasted Pork with ApplesChicken and Broccoli TagliatelleSummer Berry PuddingTreacle Tart
John Szabo Pairing Food and Wine For Dummies John Szabo Pairing Food and Wine For Dummies Новинка

John Szabo Pairing Food and Wine For Dummies

1415.48 руб.
The easy way to learn to pair food with wine Knowing the best wine to serve with food can be a real challenge, and can make or break a meal. Pairing Food and Wine For Dummies helps you understand the principles behind matching wine and food. From European to Asian, fine dining to burgers and barbeque, you'll learn strategies for knowing just what wine to choose with anything you're having for dinner. Pairing Food and Wine For Dummies goes beyond offering a simple list of which wines to drink with which food. This helpful guide gives you access to the principles that enable you to make your own informed matches on the fly, whatever wine or food is on the table. Gives you expert insight at the fraction of a cost of those pricey food and wine pairing courses Helps you find the perfect match for tricky dishes, like curries and vegetarian food Offers tips on how to hold lively food and wine tasting parties If you're new to wine and want to get a handle on everything you need to expertly match food and wine, Pairing Food and Wine For Dummies has you covered.
Контейнер Good&Good, One Touсh, 450 мл, прямоугольный Контейнер Good&Good, One Touсh, 450 мл, прямоугольный Новинка

Контейнер Good&Good, One Touсh, 450 мл, прямоугольный

32 руб.
Прямоугольный контейнер Good&Good изготовлен из высококачественного полипропилена и предназначен для хранения любых пищевых продуктов. Благодаря особым технологиям изготовления, лотки со временем не меняют цвет и не пропитываются запахами. Контейнер Good&Good удобен для ежедневного использования в быту. Цвет крышки в ассортименте.
Контейнер для хранения Good&Good, FRESH LOOK, 1,4 л Контейнер для хранения Good&Good, FRESH LOOK, 1,4 л Новинка

Контейнер для хранения Good&Good, FRESH LOOK, 1,4 л

123 руб.
Контейнер Good&Good изготовлен из высококачественного пластика и предназначен для хранения любых пищевых продуктов. Благодаря особым технологиям изготовления контейнер в течение времени службы не меняет цвет и не пропитывается запахами. Крышка с силиконовой вставкой герметично защелкивается специальным механизмом. Контейнер Good&Good удобен для ежедневного использования в быту. Можно мыть в посудомоечной машине и использовать в микроволновой печи.
Контейнер для хранения Good&Good, FRESH LOOK, 0,47 л Контейнер для хранения Good&Good, FRESH LOOK, 0,47 л Новинка

Контейнер для хранения Good&Good, FRESH LOOK, 0,47 л

103 руб.
Контейнер Good&Good изготовлен из высококачественного пластика и предназначен для хранения любых пищевых продуктов. Благодаря особым технологиям изготовления контейнер в течение времени службы не меняет цвет и не пропитывается запахами. Крышка с силиконовой вставкой герметично защелкивается специальным механизмом. Контейнер Good&Good удобен для ежедневного использования в быту.
Контейнер для хранения Good&Good, FRESH LOOK, 1 л Контейнер для хранения Good&Good, FRESH LOOK, 1 л Новинка

Контейнер для хранения Good&Good, FRESH LOOK, 1 л

116 руб.
Контейнер Good&Good изготовлен из высококачественного пластика и предназначен для хранения любых пищевых продуктов. Благодаря особым технологиям изготовления контейнер в течение времени службы не меняет цвет и не пропитывается запахами. Крышка с силиконовой вставкой герметично защелкивается специальным механизмом. Контейнер Good&Good удобен для ежедневного использования в быту.
Набор контейнеров Good&Good, 0,33 л, 2 шт, прямоугольные Набор контейнеров Good&Good, 0,33 л, 2 шт, прямоугольные Новинка

Набор контейнеров Good&Good, 0,33 л, 2 шт, прямоугольные

137 руб.
Набор контейнеров Good&Good изготовлен из высококачественного пластика и предназначен для хранения любых пищевых продуктов. Благодаря особым технологиям изготовления, контейнеры в течении времени службы не меняют цвет и не пропитываются запахами. Крышка с силиконовой вставкой герметично защелкивается специальным механизмом. Контейнер Good&Good удобен для ежедневного использования в быту.
Bill Granger Bill’s Italian Food Bill Granger Bill’s Italian Food Новинка

Bill Granger Bill’s Italian Food

571.59 руб.
Bestselling TV cook Bill Granger brings his trademark fresh flavours and easy-going recipes to the well-loved food of Italy.The cornerstone of Bill’s cooking is also the cornerstone of the best of Italian cuisine: simple, flavoursome dishes with short ingredient lists and uncomplicated methods, centred on ingredients that are easy to find and needn’t be expensive. And better yet, those ingredients don't have to just be tomato, mozzarella and basil, the usual suspects of Italian cooking, but neither do they need to be deli-sourced truffles or champagne-priced olive oil. Bill offers a bold new twist on this hugely popular cuisine.There’s a Roman saying along the lines of: ‘the more you pay, the less well you eat’; Bill shows you how to take common ingredients from your supermarket and achieve healthy and satisfying Italian-inspired dishes.Divided into themed chapters – from quick and easy suppers and deliciously stress-free meals for friends, to no-fuss oven-baked comfort food, lazy weekend food and big Italian-style get-togethers – Bill’s Italian Food will bring fresh ideas to your kitchen. And along with the mouth-watering pastas, meats, salads and grills you’ll be serving happiness, comfort and joy.One again Bill Granger offers maximum flavours with minimum effort giving Italian food an inspiring makeover to tantalise the tastebuds as well as fit into our busy lives.spinach with crushed olive, ricotta salata, pinenut dressingroasted asparagus with black olives and mintgnocchi baked with tomato, ricotta and pecorinopappadelle with spicy chicken ragupumpkin and amoretti lasagnebraised pork meatballs with sultana, pinenut and marjoramfresh salad of peach, prosciutto, treviso and burratapizzette with caramelised fennel, rosemary and salamitagliatelle with courgette, sweetcorn and pecorinosausage stuffed pork loin with garlic and rosemarypancetta roast chicken with walnut stuffingsquash, fontina and ricotta gratinsummer berry and white chocolate tiramisublood orange, almond and mascarpone cake
Visakh M. P. Advances in Food Science and Nutrition, Volume 2 Visakh M. P. Advances in Food Science and Nutrition, Volume 2 Новинка

Visakh M. P. Advances in Food Science and Nutrition, Volume 2

14230.77 руб.
Advances in Food Science and Nutrition covers topics such as food safety objectives, risk assessment, quality assurance and control, good manufacturing practices, food processing systems, design and control, and rapid methods of analysis and detection, as well as sensor technology, environmental control, and safety. The thirteen chapters are written by prominent researchers from industry, academia, and government/private research laboratories around the world. The book details many of the recent technical research accomplishments in the areas food science, including: • Potato production, composition, and starch processing • Milk and different types of milk products • Processing and preservation of meat, poultry, and seafood • Food ingredients including additives and natural plant-based ingredients • Fruits and fruit processing • Antioxidant activity of phytochemicals and their method of analysis • The effect of food processing on bioactive compounds • Food safety regulations including foodborne pathogens, probiotics, genetically modified foods, and bioavailability of nutrients • Trends in sensory characterization of food products • Ultrasound applications in food technology • Transformations of food flavor including aroma compounds and chemical reactions that influence flavor • Storage technologies for fresh fruits
Контейнер для хранения Good&Good, FRESH LOOK, 0,77 Контейнер для хранения Good&Good, FRESH LOOK, 0,77 Новинка

Контейнер для хранения Good&Good, FRESH LOOK, 0,77

112 руб.
Контейнер Good&Good изготовлен из высококачественного пластика и предназначен для хранения любых пищевых продуктов. Благодаря особым технологиям изготовления контейнер в течение времени службы не меняет цвет и не пропитывается запахами. Крышка с силиконовой вставкой герметично защелкивается специальным механизмом. Контейнер Good&Good удобен для ежедневного использования в быту. Можно мыть в посудомоечной машине и использовать в микроволновой печи.
Vivian French Morris the Mouse Hunter Vivian French Morris the Mouse Hunter Новинка

Vivian French Morris the Mouse Hunter

75.27 руб.
Morris is ginger and very fat. He’s a cat who loves snoozing and eating… but that won’t catch him a mouse. Another lively story for beginner readers about this lovable puss.Morris is good at licking and purring. His mother wants him to be good at running and jumping, and bouncing and pouncing. For Morris is fat… too fat. Mum says “no more food until you have caught a mouse” But how will Morris ever catch a mouse when all he dreams about is food. But there’s a mouse in the house whose mother thinks he’s too fat as well. And until he’s been chased by a cat, he knows he won’t get thin. So Morris and the mouse come to an agreement whereby they get their food without even flexing a muscle! Wonderfully inventive text and perfect for beginner readers from this well-known author.
Elisa Beynon The Vicar’s Wife’s Cook Book Elisa Beynon The Vicar’s Wife’s Cook Book Новинка

Elisa Beynon The Vicar’s Wife’s Cook Book

219.83 руб.
An exciting new cookery book from a first-time author and hard-working mother of two.Elisa Beynon won a competition to find a new and original voice in food writing, which was run in 2007 by Fourth Estate and Waitrose Food Illustrated. Her entry impressed the judges – among them Nigel Slater – with its emphasis on creating nutritious, affordable, practical meals for guests and a young family alike.Putting her family's well-being at the heart of all her cooking, Elisa really considers what people at her table would most like to eat. With her unpretentious, homely warmth, Elisa candidly shows the secret to creating good, nourishing and tasty grub that won't cost an arm and a leg and can be rustled up on the night. From Sunday lunch to cosy weekday suppers, food to feed a crowd, to winter feasts and welcoming dinners, these sumptuous recipe suggestions are easy and quick to cook, whether that's creating roast pork and crackling with gingered pears and mustard mash, guacamole-encrusted tuna, a hot haloumi salad or a warming lemon rice pudding to share.Entertaining and honest, Elisa will help you relish feeding the ones you care about and create tasty dishes perfect for them.
Контейнер Good&Good, 0,63 л, прямоугольный Контейнер Good&Good, 0,63 л, прямоугольный Новинка

Контейнер Good&Good, 0,63 л, прямоугольный

119 руб.
Контейнер Good&Good изготовлен из высококачественного полипропилена и предназначен для хранения любых пищевых продуктов. Благодаря особым технологиям изготовления, лотки в течении времени службы не меняют цвет и не пропитываются запахами. Крышка с силиконовой вставкой герметично защелкивается специальным механизмом.
Набор контейнеров Good&Good, 3 предмета Набор контейнеров Good&Good, 3 предмета Новинка

Набор контейнеров Good&Good, 3 предмета

394 руб.
Удобный и практичный набор Good&Good подходит для хранения любых жидких и сыпучих продуктов. Силиконовые клапан и уплотнительный элемент обеспечивают 100 герметичность контейнера и надежное хранение без жучков! Контейнер это отличный способ сохранения содержимого в первозданном виде.
Контейнер Good&Good, 1,5 л, прямоугольный, цветная крышка Контейнер Good&Good, 1,5 л, прямоугольный, цветная крышка Новинка

Контейнер Good&Good, 1,5 л, прямоугольный, цветная крышка

153 руб.
Контейнер Good&Good изготовлен из высококачественного полипропилена и предназначен для хранения любых пищевых продуктов. Благодаря особым технологиям изготовления, лотки в течении времени службы не меняют цвет и не пропитываются запахами. Крышка с силиконовой вставкой герметично защелкивается специальным механизмом.
Контейнер Good&Good, 0,8 л, прямоугольный Контейнер Good&Good, 0,8 л, прямоугольный Новинка

Контейнер Good&Good, 0,8 л, прямоугольный

104 руб.
Контейнер Good&Good изготовлен из высококачественного полипропилена и предназначен для хранения любых пищевых продуктов. Благодаря особым технологиям изготовления, контейнер в течении времени службы не меняет цвет и не пропитывается запахами. Крышка с силиконовой вставкой герметично защелкивается специальным механизмом.
Jean Joice Food Combining for Health Cookbook: Better health and weight loss with the Hay Diet Jean Joice Food Combining for Health Cookbook: Better health and weight loss with the Hay Diet Новинка

Jean Joice Food Combining for Health Cookbook: Better health and weight loss with the Hay Diet

457.13 руб.
From the best selling authors of Food Combining for Health and Food Combining For Vegetarians and with a foreword by Doris Grant – the Food Combining for Health Cookbook is the definitive recipe collection and nutrition guide for food combiners.Don’t Mix Foods That Fight!The motto of food combiners is still working for the many thousands of people in the UK now following a food combining diet as popularised by Doris Grant and the hugely successful Thorsons food combining series.Weight problems – mood swings – allergic reactions – headaches – digestive disorders – skin problems – tiredness and irritability – all these symptoms and many more have been shown to be either eased or irradicated by changing to a food combining diet .In fact the only problem with a food combining diet is that sometimes, it’s perceived as a bit complicated. The Food Combining For Health Cookbook is designed to be simple. It brings together recipes from the Thorsons collection and includes an easy reference food-type chart so each ingredient can be checked off as Starch, Protein or Alakaline.Clear, spacious design and layout of recipes• Over 200 recipes• Seasonal menu planners
Контейнер Good&Good, 0,63 л, прямоугольный, цветная крышка Контейнер Good&Good, 0,63 л, прямоугольный, цветная крышка Новинка

Контейнер Good&Good, 0,63 л, прямоугольный, цветная крышка

109 руб.
Контейнер Good&Good изготовлен из высококачественного полипропилена и предназначен для хранения любых пищевых продуктов. Благодаря особым технологиям изготовления, лотки в течении времени службы не меняют цвет и не пропитываются запахами. Крышка с силиконовой вставкой герметично защелкивается специальным механизмом.
Контейнер Good&Good, 0,5 л, прямоугольный Контейнер Good&Good, 0,5 л, прямоугольный Новинка

Контейнер Good&Good, 0,5 л, прямоугольный

118 руб.
Контейнер Good&Good изготовлен из высококачественного полипропилена и предназначен для хранения любых пищевых продуктов. Благодаря особым технологиям изготовления, лотки в течении времени службы не меняют цвет и не пропитываются запахами. Крышка с силиконовой вставкой герметично защелкивается специальным механизмом.
Osman Erkmen Food Microbiology. Principles into Practice, 2 Volume Set Osman Erkmen Food Microbiology. Principles into Practice, 2 Volume Set Новинка

Osman Erkmen Food Microbiology. Principles into Practice, 2 Volume Set

20222.86 руб.
This book covers application of food microbiology principles into food preservation and processing. Main aspects of the food preservation techniques, alternative food preservation techniques, role of microorganisms in food processing and their positive and negative features are covered. Features subjects on mechanism of antimicrobial action of heat, thermal process, mechanisms for microbial control by low temperature, mechanism of food preservation, control of microorganisms and mycotoxin formation by reducing water activity, food preservation by additives and biocontrol, food preservation by modified atmosphere, alternative food processing techniques, and traditional fermented products processing. The book is designed for students in food engineering, health science, food science, agricultural engineering, food technology, nutrition and dietetic, biological sciences and biotechnology fields. It will also be valuable to researchers, teachers and practising food microbiologists as well as anyone interested in different branches of food.
Rosie Lovell Spooning with Rosie Rosie Lovell Spooning with Rosie Новинка

Rosie Lovell Spooning with Rosie

513.75 руб.
Stand aside The Naked Chef! Sassy, savvy, and with her finger firmly on the food pulse, Rosie is the fresh new face of city cooking.Five years ago Rosie Lovell opened her deli in the heart of Brixton market. Nestled among the salted fish, yams and sounds of reggae it has become an intimate, eclectic place full of welcoming people, good music and food made with love. Everyone knows everyone at Rosie's.Spooning With Rosie teems with favourite recipes and stories from Rosie's life: meals cooked for her family and friends, in the deli and at home. Culinary inspiration comes from the people closest to her, from food encountered on travels, and importantly from her fellow shopkeepers and their wares that jostle for space outside her deli: the piles of peppers and plum tomatoes; the Borlotti beans stacked up outside the Portuguese store; the reams of ackee in the window of the Jamaican shop next door.With her own unique feisty élan, Rosie shows how to experiment with food and to have fun while doing it. Recipes are never absolute, but something to be perfected and adapted with time. Similarly, methods are never complicated – just thrifty, good food perfect for the occasion. Food that depends on who you are with, how you are feeling, and what's in the fridge.There are recipes for the dawn chorus: food for the first wave of a hangover, or just to start the day with a bang. Recipes for simple dinner parties, made full of care, but easy to throw together mid-week, from warm roasted chicken with lemons accompanied by penne tzatziki style, to daddy's Jamaican ackee and salt fish with fried plantain and coconut coleslaw. There are also individual dishes of soulful grub to comfort and soothe; dishes for clandestine last-minute dates to fall in love over; recipes for casual summer get-togethers and elaborate feasts to feed flocks of hungry friends.Feisty and fresh, Spooning With Rosie, is a book about friends, a vibrant local community and the joy of good food shared together.
Рудакова А., перевод. 44 блюда для двоих Рудакова А., перевод. 44 блюда для двоих Новинка

Рудакова А., перевод. 44 блюда для двоих

109 руб.
Собираетесь приготовить изысканное угощение на двоих, интересную закуску или что-то особенное для ужина при свечах? В этой книге, составленной сотрудниками журнала "BBC Good Food Magazine", вы найдете множество идей, которые помогут...
Низкокалорийные блюда Низкокалорийные блюда Новинка

Низкокалорийные блюда

103 руб.
Книга содержит кулинарные рецепты из британского журнала "BBC Good Food Magazine". Отличные кулинарные идеи, предлагаемые в этой книге, позволят вам наслаждаться замечательными диетическими вкусностями без ущерба для здоровья и без вреда для фигуры!
Рыба и морепродукты Рыба и морепродукты Новинка

Рыба и морепродукты

143 руб.
Книга содержит кулинарные рецепты из британского журнала "ВВС Good Food Magazine". Приготовьте с ее помощью легкие закуски, замечательный ужин, вкуснейшее угощение и удивитесь разнообразию вкусов и экзотических ароматов.
Макароны Макароны Новинка

Макароны

133 руб.
Книга содержит кулинарные рецепты из британского журнала "BBC Good Food Magazine". Порадуйте своих близких различными вариантами блюд из всеми любимых макарон, которые предлагает эта книга. Восторг, вызванный вашим кулинарным мастерством, доставит вам много приятных минут!
Кексы Кексы Новинка

Кексы

103 руб.
Книга содержит кулинарные рецепты из британского журнала "BBC Good Food Magazine". Воспользовавшись рецептами из этой книги, попробуйте приготовить своими руками восхитительные угощения - торты и кексы. Они наверняка понравятся вашим близким и станут приятным дополнением к чашечке кофе или чая.
44 праздничных блюда 44 праздничных блюда Новинка

44 праздничных блюда

192 руб.
Сборник рецептов из британских кулинарных журналов "BBC Good Food Magazine" и "Olive Magazine" предлагает новые идеи тем, кому наскучили салат оливье и жаренные куриные окорочка. В книге представлен широкий выбор оригинальных решений для праздничного меню, не требующих ни больших денежных затрат, ни особого мастерства.

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The latest updated edition of the market-leading guide to Good Manufacturing Practice (GMP) in the food and drink industry This all-new, 7th edition of Food and Drink – Good Manufacturing Practice: A Guide to its Responsible Management features a wealth of new information reflecting changes in the industry and advances in science that have occurred since the publication of the last edition back in 2013. They include topics such as: Food Safety Culture, Food Crime and Food Integrity Management Systems, Food Crime Risk Assessment including vulnerability risk assessment and Threat Analysis Critical Control Point (TACCP), Security and Countermeasures, Food Toxins, Allergens and Risk Assessment, Provenance and authenticity, Electronic and digital traceability technologies, Worker Welfare Standards; Smart Packaging, Food Donation Controls and Animal Food Supply, Safety Culture; Provenance and integrity testing and Sustainability Issues. In addition to the new topics mentioned above, Food and Drink – Good Manufacturing Practice, 7th Edition offers comprehensive coverage of information in chapters on Quality Management System; Hazard Analysis Critical Control Point (HACCP); Premises and Equipment; Cleaning and Sanitation; Product Control, Testing and Inspection; Heat Preserved Foods; Frozen Foods; Foods for Catering and Vending Operations; and much more. Comprises both general guidance and food sector-specific requirements for good manufacturing practice Incorporates all the most recent developments and changes in UK and EU law Provides a readable and accessible reference for busy managers in the food industry Food and Drink – Good Manufacturing Practice: A Guide to its Responsible Management, 7th Edition is a valuable reference for anyone in a managerial or technical capacity concerned with the manufacture, storage, and distribution of food and drink. The book is also a “must –read” for the recommended reading lists for food science, food technology and food policy undergraduate and postgraduate studies. IFST – the Institute of Food Science and Technology is the leading qualifying body for food professionals in Europe and the only professional qualifying body in the UK concerned with all aspects of food science and technology.
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